Eat Well Workshop
The Eat Well Workshop guides participants to experience the different stages to bring food ‘from field to table’, and treating their kitchen waste after enjoying a light meal. Food is used as the theme to raise participants’ awareness of the connection between the well-being of ourselves, society and the environment.
Program Details
Group Size
20 to 35 persons (Teachers / leaders inclusive)
Target Group
Primary School Program: P.4-P.6
Secondary School Program: S.1-S.6
Date
Monday to Friday: 0900-1130 OR 1400-1630 (closed on Tuesdays)
Saturday: 0900-1130
Fee
$120 per person (A minimum charge of 20 persons is needed for booking a Workshop)
Details
Programme Period
1 July 2018 - 31 September 2019
Enquiry
Contact Miss Hui at 2996 2826 / ghprog@kfbg.org
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For Organized Groups: Low Carbon Diet Workshop
Please visit the official website of the Green Hub for more information about low carbon courses and workshops.